Dining

Dining

Distinctive Dining Along Maryland's Eastern Shore

A collection of memorable culinary experiences inspired by the rich flavors, traditions, and bounty of the Chesapeake Bay.

    Waterfront Dining & Coastal Flavors

    Savor a variety of memorable dining experiences, from elevated Chesapeake cuisine and seasonal menus to handcrafted cocktails and relaxed waterfront settings.

    STARS

    Elevate your dining experience at STARS, our premier restaurant renowned for its creative menu. Delight in seasonal specialties crafted from Eastern Shore ingredients, perfectly paired with fine wines. Set against the tranquil backdrop of the Miles River, this is fine dining at its finest in St. Michaels, MD.

    Purser's Pub & Courtyard

    Unwind at Purser’s Pub, where hearty small plates meet an extensive selection of craft cocktails, local beers, and rare spirits. Gather in our cozy pub or courtyard to enjoy authentic Maryland flavors in a lively, relaxed setting. Perfect for a casual night out or a spirited happy hour, Purser’s Pub offers a vibrant twist on classic pub-style dining.

    High Tide Pool Bar

    Join us at High Tide Pool Bar for casual bites and refreshing drinks. From delicious bay-to-table lunch offerings to energizing smoothies, it’s the perfect spot to soak up the sun with a meal crafted for summer vibes.

     

    Seasonal Gatherings & Celebrations

    From festive holiday feasts to chef-led culinary experiences highlighting the Chesapeake's seasonal bounty, Inn at Perry Cabin invites guests to gather, savor, and celebrate throughout the year.

    Seasonal Culinary Experiences

    Private Boathouse Dining

    Set along the Miles River, our exclusive Boathouses offer an intimate waterfront setting for unforgettable celebrations, romantic evenings, and bespoke culinary experiences inspired by the flavors of the Chesapeake.

    Private Dining

    Farm to table,
    Eastern Shore style

    The Eastern Shore is an immense ecosystem that is returning to healthy, sustainable abundance. We work closely with the fishermen, crabbers, oystermen and farmers to bring the flavors of the Eastern Shore to every plate and glass, highlighting the region's freshest ingredients throughout the year.